RED GRAPEFRUIT OIL
Red Grape oil produced by cells within the rind of a Red grapefruit. It is extracted as a by-product of Red grapefruit juice production by centrifugation, producing a cold-pressed oil.
Fruit Varieties: Citrus Paradisi
Legal Classification: 100% Red grapefruit oil
Process/Storage: Ambient (10°C – 30°C)
Container Type: 210lt Drum – 180 KG
Shelf Life: 12 months Ambient temperatures
ORANGE ESSENCE OIL
Oil produced by cells within the rind of an orange fruit. It is extracted as a by-product of orange juice production by distillation.
Fruit Varieties: Citrus Sinensis
Legal Classification: 100% Orange oil
Process/Storage: Ambient (10°C – 30°C)
Container Type: 210lt Drum – 180-182 KG
Shelf Life: 12 months Ambient temperatures
ORANGE OIL
Orange oil produced by cells within the rind of an orange fruit. It is extracted as a by-product of orange juice production by centrifugation, producing a cold-pressed oil.
Fruit Varieties: Citrus sinensis
Legal Classification: 100% Orange oil
Process/Storage: Ambient (10°C – 30°C)
Container Type: 210lt Drum – 180-182 KG
Shelf Life: 12 months Ambient temperatures
58 & 65 BRIX GRAPEFRUIT CONCENTRATE
Concentrate prepared from the juice expressed from the endocarp of whole sound mature Ruby red grapefruit free from foreign matter. Processing temperature assure good cloud stability. The reconstituted juice shall have good colour and flavour.
Fruit Varieties: Citrus Paradisi
Legal Classification: 100% Juice concentrate
Process/Storage: Pasteurized, Frozen
Container Type: 200lt Drum – 260 KG
Shelf Life: 36 months @ – 18°C
Lenara dried guava is made from local guava fruit. An orchard of TSG2 guava was established at Lenara farm near Shangani primarily for production of fruit for processing. TSG2 is an improved variety of Fan Retief (the common pink fleshed guava) with larger fruit and similar fruit flesh to fruit breadth ratio.
This product is made from guava, sugar and lemon or lime juice only. No colorants or preservatives are added. Freshly squeezed lemon/lime juice is used as an antidarkening and antimicrobial treatment in place of sodium metabisulphite, to cater for people who are sensitive to sulphur and sulphite containing products. Since the product is naturally air dried with no sulphur dioxide, it will darken over time BUT this will not alter its flavour. Only 6% sugar is added during the drying process, which is necessary to obtain a texture that is soft enough to chew when dry.
Lenara dried guava is tartly sweet and is a healthy alternative snack to candy. It has high levels of folic acid, potassium, dietary fiber, and vitamins C and A.
Shelf Life
This product will maintain its quality for up to six months with proper storage.
Packaging: 50g pieces in clear cello bags or clear stand-up pouches. Bulk sold in kilograms
• No colorants or preservatives are added.
• Freshly squeezed lemon/lime juice is used as an antidarkening and antimicrobial treatment in place of sodium metabisulphite, to cater for people who are sensitive to sulphur and sulphite containing products.
• Since the product is naturally air dried with no sulphur dioxide, it will darken over time BUT this will not alter its flavour.
• Sold in 50g clear stand-up pouches and bulk sold in kilograms
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